Ever Tasted A Crispy Cauliflower Pizza Crust? Here Is How To Prepare It At Home!

November, 16 | Hacks of Life

One of the foods that most people prefer is the pizza. But one tricky thing about it is the crust. A crust of cauliflower pizza gives you the option to enjoy the tomato sauce and the cheese anytime you wish. Apart from this, it is also cheap to prepare than the typical one since you don’t need to be preparing that big flour mixed with yeast. What you will only need for this recipe is a cheesecloth, a microwave and a food processor. As for the toppings, it’s your preference that will rule.

The needed ingredients are:

Cauliflower of a medium size.
1/4 cup shredded mozzarella cheese
1/4 cup tattered parmesan cheese
1/2 teaspoon salt
1/2 teaspoon dried oregano
1 egg and also one white egg
Preferred pizza toppings.

Procedure:

First preheat the oven to 450⁰F. meanwhile be putting a lining the baking sheet with a parchment paper or get ready the baking pan.
Clean the medium sized cauliflower thoroughly by trimming away the stems and the leaves.
Go ahead to section the cauliflower into sizeable 1-inch pieces.
Using a food processor running under the pulse function, process the cauliflower in batches to obtain pieces of equal sizes which are of the size of rice grains. Continue until you obtain 4 cups of processed cauliflower.
Put the 4 cups in the microwave container and leave them for 3-4 minutes to cook before removing them to allow cooling.
Press out the moisture from the cauliflowers using a cheesecloth.
In a sizeable bowl, make a mixture of cauliflower and parmesan, egg, white egg, salt and mozzarella.
When well mixed, pour the mixture on the baking sheet and shape it to be in a round form, or equally you can put in the baking pan.
Place in the oven and leave to bake for 10-12 minutes, until it completely tuns into golden brown.
Remove from the oven and do your preferred topping then return it back to the oven for some other 10 minutes.
Serve and enjoy!