Simple, Delicious And Quick Recipe That Your Dog Will Die For!
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All those who are dog owners have it clear that when they visit a Starbucks and request a Puppuccino, what they will be given is a cooked dog cream filled in a disposable cup. The basic ingredient of the Puppuccino is the pumpkin and this is their season, so I decided to find a way I can make this dog treat.
Since it’s hard to share your favorite treat with the dog when it approaches you and sits on the lap, I decided to be on the lookout for a recipe that the dog and I could munch. After searching on Pinterest, I found out one that is of Pumpkin Spice Puppuccinos.
Apart from being tasty and cheap to prepare snacks, they are considered to be nutritious for your dog since it contains coconut milk and pumpkin, which helps when it comes to digestion. Also, sickness and complications of the dog’s coat can also be prevented by the coconut milk. Another interesting thing about this recipe is that in minutes, it’s ready!
Am sure that your dog will munch them with joy, also taking note of the nutritional facts that will improve his health. One thing to note is that it will be wise to consult your veterinary if it’s okay to give it this recipe.
Let us know if you will be preparing this for your pup and please SHARE it to all the dog lovers!
To make this easy and delicious recipe, all I needed was unsweetened coconut milk, ground cinnamon, pure pumpkin, and a blender.
First, I measured ¾ cup unsweetened coconut milk.
I poured the milk into the blender. Then I added ¼ teaspoon ground cinnamon.
Finally, I measured out 1 cup of pure pumpkin and plopped it into the blender.
I blended the ingredients together for about 30 seconds — or until smooth.
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Finally, I poured my smoothie mixture into these cute Starbucks cups and garnished with a dog bone. (The last time I went to Starbucks, the barista gave me a few extra cups for free!)
The official taste test… Smokey just couldn’t get enough!
Looks like we have one very satisfied customer!
If you have leftover mixture like I did, don’t throw it out! These make great frozen treats as well. Simply pour your mixture into an ice cube tray, freeze overnight, and give as a yummy snack later.
Ingredients:
- ¾ cup unsweetened coconut milk
- ¼ tsp. ground cinnamon
- 1 cup pure pumpkin
Directions:
- Combine all ingredients in a blender.
- Blend until well mixed.
- Pour into small serving cups.
What did you think of these homemade Puppuccinos? Let us know in the comments.
Please SHARE if you thought this was a cute idea!
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