I Thought It Was A Very Expensive Meal From A Big Restaurant, But Then I Knew The Truth. You’re Making This Tonight!

Come to think of it, and you’ll admit that you don’t really love ramen noodles that much, but then you still want them. You’re tempted not to like them because they can be boring, but then you love them because they’re tasty and cheap. But you know what? I just bumped a really nice DIY that’s about to change everything. No more hates.

Jill Urban is a great expert, so you can be sure your noodle experience is going to get an overhaul afterchecking this out.

You need this:

Scallions – 2

Eggs – 1

Chopsticks

Ramen noodles

Mushrooms – 3

Some Garlic chili paste

Spinach – 1 cup

Now, do it!

Boil about 2 cups of water

Add some flavor and ramen and stir.

Slice the veggies and add them into the mix, then crack the eggs into them when they’re cooked.

Get the soup into a bowl and throw in some chili paste. Taste and say “wow!”

Now, what you just made is a really delicious meal that can match a Japanese restaurant. Watch the full video and love it. Don’t forget to SHARE this with your nice buddies on Facebook!

What do you think?