She Gets The Sweet Potatoes And Scoops The Inside Then Adds Some Honeyed Almonds, The End Result? Delicious!

When the thanksgiving time comes, what do you offer? In the clip below, we see a woman namedHilahcoming up a delicious thanksgiving dish that will surely make everyone start to salivate. To make the dish, you need:

For the honeyed almonds

• 1/2 cup sliced or slivered almonds
• Salt, a pinch
• 2 tablespoons of honey.

For the sweet potatoes

• 2 sweet potatoes of about ½ a pound each.
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2-4 teaspoons brown sugar
• 2 tablespoons butter
• tablespoons sour cream

To prepare, you:

• Stub the sweet potatoes with a knife and put them into the microwave to cook for about 5 minutes until it becomes soft or bake it at 400 degrees for 30 minutes.
• Split the sweet potatoes into halves.
• Prepare the honeyed almonds by heating the almond seeds together with the honey.
• Spread the honeyed almonds evenly on the parchment paper then sprinkle some little salt on top.
• Using a spoon, scoop the inside the sweet potatoes and put them into a bowl
• Mash up the scooped sweet potatoes together with some sugar, butter, sour cream, pepper and some little salt.
• Pack the mixture back into the sweet potato shells then top them with the cooled honeyed almonds.
• Place them in a baking pan and put in oven to bake for 20 minutes at 375 degrees, then serve hot!

Watch the detailed procedure below and please SHARE with all your Facebook friends and family!

What do you think?